DAL FRY

Original price was: ₹180.00.Current price is: ₹150.00.

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Original price was: ₹180.00.Current price is: ₹150.00.

DAL TADKA

180.00 Original price was: ₹180.00.150.00Current price is: ₹150.00.

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Dal Tadka is a classic North Indian lentil dish featuring cooked dal (usually toor dal, moong, masoor, or a mix) finished with a flavorful tadka (tempering) that’s poured on top just before serving — offering layers of aroma and spice in every spoonful .

🥘 What Is a Tadka?

A tadka (also called chaunk, phoron, or baghar) is a culinary process where whole spices like cumin, mustard seeds, dried red chilies, garlic, and asafoetida are briefly fried in hot ghee or oil to release their essential oils — then drizzled over the dal to enhance flavor, aroma, and richnes

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Description

Why It’s Loved

  • Quick and easy comfort food with protein, fiber, and deep flavor.

  • Customizable: choose different lentils, level of spice, creamy addition, or even a smoky “dhungar” finish for a restaurant-style touch

  • Ideal for everyday meals or paired with other dishes for festive menus.

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