PANEER TACO

🧑‍🍳 Try Making Paneer Tacos at Home

Recreating Paneer Tacos at home is simple and allows for customization to suit your taste preferences. Here’s a basic recipe to get you started:

Ingredients:

• 200g paneer, cubed

• 1 tbsp taco seasoning

• 1 tsp salt

• ½ tsp ground pepper

• 1 tsp dry mango powder (amchur)

• 1 tbsp butter

• 4 mini pita breads or soft tortillas

• ½ cup hung curd

• Fresh coriander for garnishing

Instructions:

1. In a bowl, combine taco seasoning, salt, pepper, and dry mango powder. Add paneer cubes and mix well to coat. Let it marinate for 10 minutes.

2. Heat butter in a pan and cook the marinated paneer until golden brown.

3. Toast the pita or tortillas on a flat pan until warm and slightly crispy.

4. Assemble the tacos by placing the cooked paneer on the bread, topping with hung curd, and garnishing with fresh coriander.

5. Serve immediately and enjoy!