TAWA ROTI { BUTTER }
₹15.00
ere’s the scoop on Tawa Butter Roti, a rich and buttery twist on the classic pan‑cooked flatbread:
🌟 What is Tawa Butter Roti?
Tawa Butter Roti is essentially a whole-wheat flatbread cooked on a hot tawa (griddle) and generously slathered with butter right after cooking. It blends the comforting simplicity of everyday roti with the indulgent taste of butter—serving as a delicious accompaniment to curries, dals, or enjoyed on its own
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Description
📝 Summary Table
| Step | Details |
|---|---|
| Dough | Flour, salt, oil, water; rested 15–30 min |
| Cook time | ~30–40 s per side; optional flame puffing |
| Finish | Brush with butter immediately after cooking |
| Serve hot | Best enjoyed fresh with curries or chutneys |
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